1. Cook Veggies
Did you know that you can cook vegetables in carbonated water? Famous French chefs like Thierry Marx came up with this idea, when trying to find a creative alternative to plunging vegetables in salted boiling water. Cooking vegetables in boiling sparkling water helps them stay crunchy and retain their original, vibrant color. You can also wash vegetables and fruits with sparkling water to rinse it. The bubbles gives off an extra satisfying cleansing!
2. Tempura
Tempura is a Japanese assortment of fried vegetables and fish, often served as an appetizer. To make tempura you need to prepare a batter that is light and airy, and sparkling water is the way to go! Simply mix flour with sparkling water, dip the vegetables, fish or shrimp in the batter and then lightly fry. The sparkling water will make the batter extra crunchy and light.
3. Cake
Believe it or not, using carbonated water in cake results in the lightest, moistest cake youâve ever had! Start off by whisking eggs with sugar, and then add oil, cake flour, chocolate and some crushed hazelnuts. Finish with a bit of sparkling water, and donât be surprised if your batter starts to froth a little! Bake the cake for 50 minutes at 350° F and prepare to be wowed! Â
4. Crepes
Sure, there are loads of classic crepe recipes out there. But have you ever tried making crepe batter with sparkling water? To do this, simply replace some of the milk for an equal part of fizzy water. Your crepes will end up extremely light and airy thanks to this substitution! And donât forget to let the batter rest for at least an hour before you start to cook them â no matter what you replace in the recipe, this important steps remains unchanged!
5. Mojito Cocktail
Mojitos are light and refreshing thanks to sparkling water, lime and mint. To make a delicious mojito, add some fresh mint leaves to the bottom of a glass, along with some cane sugar syrup and lime wedges. Crush these ingredients together using a muddler, and then add ice cubes and sparkling water.
6. Sparkling Ribena Float
This sweet and creamy dessert beverage puts a fruity twist on traditional ice cream floats. In a tall glass add the Ribena syrup and a splash of soda (reserve the rest for later). Stir until the Ribena has thinned out a bit. Add the ice cream and top with the remaining soda and serve immediately.
7. Waffles
Adding sparkling water to waffle batter will give you light, airy and deliciously crunchy waffles. Simply substitute one part of milk with one part of sparkling water. Proceed with the recipe as you usually would, and get ready to eat the best waffles youâve ever had!
8. Sparkling Ice Tea
If youâre tired of plain old ice tea and are looking for an original recipe, replace tap water with sparkling water. Fizzy ice tea is delicious and a great thirst-quencher, minus the calories that other carbonated drinks and sodas usually contain. We call that a win-win!
So what are you waiting for? Go grab yourself a SODAXPRESS SPARKLING WATER MACHINE now!!!!!
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You can also use carbonated water to replace eggs in baking. 1 quarter cup of carbonated water replaces 1 egg.