Ingredients:

• Ice 200 gram
• English Breakfast Tea 100ml (cold rich brew)
• Da Vinci Menta Cubano Syrup 5ml
• Da Vinci Mango Fruit Mix 30ml 

How to mix:

1. Pour in cold rich brew tea into SodaXpress bottle.

2. Carbonate it with SodaXpress. Pump! And turn to sparkling cold brew tea. 

3. Add Mango Fruit mix and Menta Cubano syrup into serving glass. Fill with ice.

4. Top up with sparkling cold brew tea, and serve.